Which brings us to Parxgrill, the major restaurant at Parx Casino in Bensalem. The result is that gamers can always count on fine meals to help celebrate, bemoan or prepare for their engagement with Lady Luck.īut once hooked, they know exactly where to go for an excellent meal – usually at a price far lower than a comparable restaurant in a city’s downtown entertainment district.
Think Emeril Lagasse, Mario Batali, Wolfgang Puck, Bobby Flay and Thomas Keller at various casinos in Las Vegas and Georges Perrier, Chris Carduzio, Flay and Puck again, in Atlantic City. Although diners don’t tend to visit casinos for their restaurants, the fact remains that many of the best-known casinos have enticed the country’s finest chefs to open shop just steps away from the slot machines and gaming tables.
